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Product Description
Here’s a complete description of the germination process of snow pea seeds:
🌱 Snow Pea Seed Germination Description
Common Name: Snow Pea
Scientific Name: Pisum sativum var. macrocarpon
Family: Fabaceae (Legume family)
✅ Germination Basics:
Germination Time:
7 to 10 days under ideal conditions
Germination Temperature:
Optimal: 13°C to 21°C (55°F to 70°F)
Minimum: Around 4°C (39°F) – seeds can germinate slowly
Above 25°C (77°F): May reduce germination rates or cause poor seedling growth
Seed Depth:
Sow seeds 1 to 1.5 inches (2.5–4 cm) deep
Spacing:
Space seeds 2 inches (5 cm) apart in rows
Rows should be 18–24 inches (45–60 cm) apart
Thin to 4 inches (10 cm) apart once seedlings establish
🌿 Germination Stages:
Imbibition (Water Absorption):
Seed absorbs water, swells, and activates germination enzymes
Radicle Emergence (Root Growth):
The root (radicle) breaks through the seed coat and grows downward
Plumule Emergence (Shoot Growth):
The shoot (plumule) pushes upward toward the surface
Cotyledon Development:
Two thick seed leaves (cotyledons) emerge first and help the plant begin photosynthesis
True Leaf Formation:
Compound pea leaves (with tendrils) develop shortly after
✅ Ideal Conditions for Germination:
Soil:
Well-draining, fertile, loamy soil
pH: 6.0 to 7.5
Avoid soggy or waterlogged soil
Moisture:
Keep soil evenly moist during germination
Avoid overwatering — seeds can rot in overly wet soil
Light:
Not needed for germination, but full sun is essential after emergence
Air Circulation:
Helps prevent damping-off and fungal diseases
⚠️ Common Germination Problems:
Cold, wet soil: Causes seeds to rot or fail to sprout
Dry soil: Prevents germination or causes uneven sprouting
Overwatering: Can lead to fungal problems
Birds or pests: May dig up or eat seeds
🌿 Tips for Successful Germination:
Direct sow in early spring or fall when temperatures are cool but not freezing
Soak seeds for 4–6 hours (not more) before planting to speed up germination
Use a trellis or support soon after germination — snow peas are climbing plants
Sow in succession every 2–3 weeks for a continuous harvest during the season
Mulch lightly to retain soil moisture and keep roots cool.